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Food License Registration: A Complete Guide for Food Businesses in India In India, the food industry is one of the fastest-growing sectors, offering immense opportunities for entrepreneurs. However, running a food business without proper authorization is illegal. To operate legally, every food business must obtain a Food License Registration from the Food Safety and Standards Authority of India (FSSAI) . Food License Registration ensures that food products and services meet the national safety and hygiene standards mandated under the Food Safety and Standards Act, 2006 . Whether you run a small bakery, restaurant, catering service, or large-scale food manufacturing unit, securing your license is essential for legal compliance and customer trust. This guide covers everything you need to know about Food License Registration , including its importance, types, benefits, documents required, step-by-step registration process, and frequently asked questions. What is Food License Registratio...

Food License: A Complete Guide to Legally Operating a Food Business in India Running a food business in India — whether it’s a restaurant, manufacturing unit, or home kitchen — requires one essential document: a Food License . Issued by the Food Safety and Standards Authority of India (FSSAI) , this license ensures that your products meet the country’s food safety standards and regulations. In today’s highly regulated market, obtaining a Food License is not just a formality — it’s a legal and strategic necessity that builds customer trust, enhances brand reputation, and safeguards your business from legal issues. This article provides a detailed understanding of what a Food License is, its types, benefits, application process, documents required, and how experts like Shugam Consultants can make the entire process smooth and hassle-free. What is a Food License? A Food License is an official authorization issued by the Food Safety and Standards Authority of India (FSSAI) that allows...